Sweet potato fries with guacamole
sour dough bread / beef tatar / mustard mayonnaise / red onions
Römersalat/ gekochtes Ei / Sardelle / Parmesan / Karpern / Croutons / Caesardressing
mit Mozzarella Espuma tomato soup with mozzarella espuma
Pommes Frites oder Süßkartoffelpommes gemischter Blattsalat mit Vinaigrette french fries or sweet potato fries mixed leaf salad with vinaigrette all you can eat
Pommes Frites oder Süßkartoffelpommes gemischter Blattsalat mit Vinaigrette french fries or sweet potato fries mixed leaf salad with vinaigrette all you can eat
Pommes Frites oder Süßkartoffelpommes gemischter Blattsalat mit Vinaigrette french fries or sweet potato fries mixed leaf salad with vinaigrette all you can eat
Pommes Frites oder Süßkartoffelpommes gemischter Blattsalat mit Vinaigrette, 1 Softgetränk oder 1 kleines Bier oder 1 Glas Wein french fries or sweet potato fries mixed leaf salad with vinaigrette all you can eat, 1 soft drink or 1 small beer or 1 glas of wine
dessert of the day
exotic fruit terrine with mango fruit sauce & crumble
crème brûlée
cheese selection with fig mustard, grapes and sourdough bread
nachos / refried beans / creme fraîche / tomato / spring onions / Cheddar cheese / jalapenos
schwarzer Brioche Bun / Römersalat / Tomaten / rote Zwiebeln / BBQ Pulled Pork / Pommes frites oder Süßkartoffelpommes black brioche bun / baby gem lettuce / tomatos / red onion / BBQ pulled pork / french fries or sweet potato fries
Bauernbaguette / Romanasalat / Tomaten / Entrecôte Steak / BBQ Soße / Pommes frites farmer’s baguette / baby gem salad /tomatoes / entrecôte steak / BBQ sauce / french fries
From a reviewer’s perspective, the menu at Steakhouse alte Münze offers a concise but appealing selection that focuses on quality steakhouse favorites. The starters, including Süßkartoffelpommes mit Guacamole, Steakhouse Bruschetta, and Caesar Salat, provide a solid introduction, while the herzhafte Tomatensuppe adds a comforting option. The highlights are clearly the premium steak choices, with 250g Rinderfilet, 250 g Rib Eye Steak, and 250 g Entrecôte serving as the centerpiece of the menu, complemented by the daily special 150 g Entrecôte. Guests looking for something lighter or more casual can choose from snacks such as the Pulled Pork Burger, Steaksandwich, or loaded nachos featuring black beans, crème fraîche, tomatoes, spring onions, cheddar cheese, and jalapeños. The dessert selection rounds off the meal nicely, featuring Tagesdessert, Exotische Fruchtterrine mit Mangofruchtsauce & Crumble, Crème Brûlée mit gebranntem Zucker, and a Käseauswahl mit Feigensenf, Trauben und Sauerteigbrot. While prices are not available in the provided menu information, the variety and focus on steak specialties make the menu well-balanced and satisfying for both meat lovers and those seeking classic steakhouse accompaniments.